We've Got You Covered!

Warm up with cozy classics like lentil soup, a vegan shepherd's pie made with lentils and mashed potatoes, or a creamy vegan chili.

Take your taste buds on a trip! Try a vibrant Thai curry with vegetables and tofu, a Mexican lentil taco bowl, or an Indian chickpea masala.

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Pasta night gets a delicious upgrade! Explore vegan pesto pasta, a creamy tomato sauce with roasted vegetables, or a simple aglio e olio with garlic and herbs.

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Short on time? Sheet pan meals are your friend! Toss together veggies, tofu, or tempeh with your favorite spices and roast for a fuss-free and flavorful dinner.

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Customize your meal with a Buddha bowl! Fill a bowl with grains, roasted veggies, legumes, and a creamy dressing for a complete and satisfying meal.

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Soups are perfect for any season! Blend roasted vegetables for a creamy bisque, make a hearty lentil soup, or try a refreshing chilled gazpacho.

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Tofu is a vegan powerhouse! Marinate it for extra flavor and enjoy it in stir-fries, scrambles, or crispy baked cubes.

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Tempeh offers a chewier texture than tofu. Crumble it for a meaty substitute in tacos, stir-fries, or even a vegan bolognese sauce.

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Vegan desserts can be just as decadent! Enjoy a slice of chocolate cake, a fruit crumble, or a creamy avocado mousse.

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Ready to explore the world of vegan cuisine? Find endless inspiration online and in cookbooks. Happy cooking!

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