Sheet-pan meals are perfect for busy weeknights. Toss your protein and veggies together, throw it in the oven, and relax!

One-Pan Wonders

Explore different cuisines with quick and easy recipes. Try Indian Butter Chicken, Thai Basil Chicken Stir-Fry, or Mexican Chicken Fajitas.

 A close-up of a colorful Thai Basil Chicken Stir-Fry.

 From creamy Alfredo to hearty Bolognese, pasta dishes are endlessly customizable. Add your favorite protein and veggies for a complete meal.

A steaming bowl of creamy pasta with shrimp and broccoli.

 Soups are a great way to sneak in extra vegetables. Try classics like tomato or minestrone, or get creative with curries or chunky lentil soups.

A steaming mug of creamy tomato soup with a grilled cheese sandwich on the side.

 Get creative and transform yesterday's dinner into something new. Leftover chicken can be used for quesadillas or fried rice, while leftover roast vegetables can be incorporated into frittatas or pasta.

A delicious quesadilla filled with leftover chicken and cheese.

Salads aren't just for lunch anymore. Add grilled chicken, salmon, or tofu for a protein boost. Experiment with different dressings and toppings for endless flavor combinations.

 A colorful and vibrant salad with grilled chicken, avocado, and a homemade vinaigrette dressing.

There are endless possibilities for delicious meatless meals. Explore lentil stews, bean burgers, veggie stir-fries, or vegetarian chili.

 A hearty lentil stew with crusty bread on the side.

 Who says you can't enjoy pancakes, waffles, or omelets for dinner? It's a fun twist on a classic and perfect for a casual night in.

A stack of fluffy pancakes with fresh fruit and maple syrup

Even a simple dinner deserves a sweet treat. Whip up some cookies, brownies, or fruit crumble for a satisfying finish.

A slice of warm apple crumble with a scoop of vanilla ice cream.

 With a little planning, you can enjoy delicious and healthy meals every night of the week.

A person happily cooking in their kitchen, surrounded by fresh ingredients.