Eating with diabetes is all about creating balanced plates. Focus on incorporating lean protein, healthy fats, and fiber-rich carbohydrates into each meal.

Manage Your Blood Sugar with Balanced Plates

Lean protein helps you feel satisfied and keeps your blood sugar stable. Here are some delicious options

Protein Powerhouses

Load up on non-starchy vegetables that are low in carbs and high in nutrients

Veggie Magic

Choose whole-grain carbohydrates that release sugar slowly into your bloodstream.

Fiber Fantastic Carbs

Don't fear healthy fats! They add flavor and keep you feeling full.

Healthy Fat Incorporation

hort on time? Here are some speedy diabetic-friendly dinners:

Quick and Easy Weeknight Meals

Black bean burgers on whole-wheat buns with a side of roasted sweet potato fries.

Flavorful Vegetarian Options

Baked salmon with roasted Brussels sprouts and quinoa.  Chicken sausage with peppers and onions over brown rice.

One-Pan Wonders

Don't be afraid to experiment with herbs and spices to add flavor without extra sugar or sodium.

Spice Up Your Life

With a little planning, you can enjoy delicious and satisfying meals that manage your blood sugar. Talk to your doctor or a registered dietitian for personalized meal plans.

Manage Your Blood Sugar with Balanced Plates